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The Production of Grapes
and Wines in Cool Climates 2007 reprint
David Jackson and Danny Schuster
Paperback,
193 pages, 190 x 250mm, NZ, 2007, first published 1997. $49.99 Contents: Part
1 – the Geographical Distribution of the Grape
Factors contributing
to quality in some cooler European wine districts
Factors contributing to quality
in some cooler wine districts outside Europe
Part 2 – Grape-growing
The
Grape and Its Growth
The Climatic Requirements for Successful Grape Production
Soil
Management
Establishing a Vineyard and Propagating Vines
Training Grape
Vines
Grape Varieties for Cool Climates
Pests and Diseases of Grape Vines
Wine
Growth – the Annual Work Programme
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